Event Information
SBF Internationalisation Series – Preparing for Food Exports Part 1
Date: 30 Jul 2024
Time: 2:00 pm - 5:30 pm
Venue: SBF Seminar Rooms
160 Robinson Road, #06-01 SBF Centre, Singapore 068914
Synopsis
Co-Organised By: SBF and SFMA
• Common requirements to prepare for trade and exports
• Introduction to food testing services for international markets
• Preparing your production facility and certification standards
• Job Development Partner (JDP) Programme, resources avaliable for SMEs
Programme
2:00pm | Registration
2:30pm | Opening address by Industry Transformation Advisor (ITA)
2:40pm | Common preparation & requirements for food exports
Industry pain points covering food certifications, international nutritional labelling requirements, ingredients complainaces, allergens requirements, case studies
3:20pm | Presentation by BSI
The British Standards Institution (BSI) is a global leader in shaping standards to improve business performance. BSI will be sharing comprehensive food standards solutions and best practices, including ISO 22000 and HACCP, to help organizations enhance quality, safety and efficiency in food safety management.
4:15pm | Presentation by Eurofins
Eurogins, the world leader in food and feed testing, performs over 450 million assays annually through a global network, Their Singapore lab specializes in testing infant formula, nutrition products, and supplements, offering comprehensive services and industry-leding insights for brand protection and differentiation.
5:00pm | Job Development Programme & Help Available for SMEs
Complimentary 1-1 advisory session & free product review
Registration
Participation Fee:
Complimentary
Registration Closed!
For more details, please email to jenniferchua@sfma.org.sg