Upcoming Events
Singapore Food Expo 2012
Singapore Expo Hall 5
Start: 25 May 2012
End: 29 May 2012
past events >>
Members Category
Bakery Products 9
Baking Ingredients 4
Barbecued Meat 7
Beverages 36
Bottle Drinks 5
Business Advisory Services / Consultancy 4
Canned Food 13
Coffee / Tea 19
Confectionery / Kueh 26
Dairy & Milk Products 4
Dehydrated / Dried / Preserved Food 20
Dim Sum 12
Edible Oils 15
Eggs 4
Exhibition / Conference Organiser 4
Financial Institutions 7
Flour 13
Food Ingredients 9
Frozen Food 26
Fruits / Vegetables 6
HACCP Certified 25
Halal Certified 19
Health Foods 9
Honey 5
Industrial Vehicles 1
Jam / Kaya 7
Meat & Poultry (Fresh / Frozen / Dry) 25
Mineral Water 1
Miscellaneous 4
Noodles / Pasta / Rice Vermicelli 28
Nuts 10
OEM Services 6
Organic Products 2
Otah 4
Others (Food & Beverages) 10
Packaging Design 5
Packaging Equipment 3
Pastes 14
Printing Services 1
Publisher 1
Ready-To-Eat Food 16
Recruitment Services 1
Rice 9
Satay 4
Sauces / Seasoning / Condiments 35
Seafood (Fresh / Frozen / Dry) 30
Snacks / Tibits 32
Soft Drinks / Fruit Juices 6
Software Solution 1
Soya Products 18
Spices / Herbs 8
Surimi Products 7
Vegetarian Products 3
Wine & Spirits 3




As a leading Organisation for food manufacturers in Singapore, we hope to serve as a gateway to local food manufacturing news and to keep you abreast with the latest happenings in the Singapore food manufacturing scene.




News & Notices


The Pro-Enterprise Panel (PEP) Initiative


Click here for more information.
Or visit http://www.pep.gov.sg/ for more information.


ASEAN Criteria for Accreditation of Establishments for Manufacturing Meat Products in Hermetically-sealed Containers


Click here for more information.


Expertise help for members by Consultative Panel


SFMA likes to extend the expertise of the consultative panel to help the members. The 3 options are:

  1. One - time meeting/ talk (FOC not exceeding 2hrs)
    Meeting with panel member for individual company or a classroom session on specific subject
  2. Project consultation (at a cost mutually agreed between the panel expert and the members)
    Working with panel member for individual company on specific project for a period of time
  3. Clinical consultation (FOC with design company, with grant up to $70,000 for use of Design)
    Meeting with design specialist for individual company on use of Design for your company
Consultative Panel
Name Specialisation Options
Mr Jeffrey Ho
DesignSingapore Council		 Use of Design to Differentiate your product & services / Packaging Design / Design Innovation / Design Thinking / Grant given for adoption of Design Option 1 & 3
Dr Chua Sin Bin
Formerly from Agri-Food & Veterinary Authority		 Food supply/ food safety/ food import & export/ food security Option 1 & 2
Dr Annie Ling
Health Promotion Board		 Nutrition/ healthy living/ functional food/ food labelling Option 1
Ms Nor Azlina Sulaiman
International Enterprise, Singapore		 As far as the matter is relevant and within the purview of IE Singapore Option 1
Assoc Prof Lee Yuan Kun
National University of Singapore		 Food spoilage/ food micro-biology/ fermentation Option 1 & 2
Professor Zhou Wei Biao
National University of Singapore
Food Science and Technology Programme		 Food technology/ food processing/ food engineering /functional food Option 1 & 2
Mrs Mui-Kok Kah Wei
NTUC Fairprice Co-Operative Ltd		 Consumers' trend/ food retail Option 1
Mrs Ngan Loong Mann Na
Singapore Polytechnic
Food Innovation & Resource Centre		 Food product, process and packaging development including shelf life and sensory evaluation Option 1 & 2
Ms Loh Soi Min
SPRING Singapore		 As far as the matter is relevant and within the purview of SPRING Singapore Option 1
Mr Lim Yian Poh
Yian Poh Associates		 Advising on bank facilities, debt restructuring and IPO Option 1 & 2

If any of our members is interested to seek expert advice, please click here for the form.


Asia Pacific Food Tech Innovation & Safety Conference & Exhibition 2011


The Asia Pacific Food Tech Innovation & Safety Conference & Exhibition is back for the 3rd successive year!

This year's event will be held this coming 18th of November 2011 which is co-organized with Singapore Food Manufacturers' Association (SFMA) and will be co-located with the Asia Pacific Food Expo at the Singapore Expo. The Asia Pacific Food Expo will be held on the 17-21 November 2011 and it is one of Asia's largest exhibition for the food industry and attracts about 500,000 visitors from the region with 150 exhibitors participating at the event. Visitors this year can now take part at our conference and network with key decision makers from the region while conference delegates can now visit the exhibition which is located next to our event!

The conference this year will examine the breakthroughs in food processing, product innovation, food safety, security and sustainability for Asia's food industry. Hear from industry leaders and global experts in the food industry in an intensive one day conference complete with presentations, lively plenary discussion and great opportunities for networking.

For more information and for registration, please visit http://www.foodtechnutrition.com/ or contact Jenz Mansilla +65 6846 2710 / jen.mansilla@tpgi.org

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Corporate Tax Filing due on 30 Nov 2011


IRAS would like to remind all companies that they are required to file their corporate income tax returns (Form C) by 30 Nov 2011. For more information or assistance, please visit http://www.iras.gov.sg/ or call 1800-3568622


More News & Notices >>